Philosophy and working principles
Our restaurant - one of the major culinary attractions in Riga. Enticing aromas and unique tastes, a combination of original, environmentally-friendly products from Latvian farms, Le Dome chef skills, fine wine list and cozy atmosphere of a chamber - all embodied in the concept of our restaurant. The secret of the taste of food in fish restaurant Le Dome is products grown in Latvia and chefs’ Sergej Siporov skills, who gained experience in the restaurants recognized by the Michelin guide outside Latvia. Guests are invited to enjoy a healthy and tasty food, which is prepared from local fish ponds and fish farms; vegetables, fruits and roots are also grown inlocal farms. Sergej Siporov says, "visiting the fish restaurant Le Dome should be an outstanding event, the beautiful moment of life that will be remembered and stored in memory for a long time."
Miesnieku iela 4, Rīga, LV-1050